Food & Beverage

Trends in the food and beverage sector change continually. From better-for-you foods to new distribution methods to changing consumer preferences, there is ample opportunity for investors.

Read more about Lincoln’s global expertise in the food and beverage space and how our advisors position companies to maximize value.

Summary

Related Perspectives

Investor Appetite for Frozen Food Grows

In the U.S. and in Europe the frozen food market continues to grow. The overall mega themes of products that are high-quality, clean, convenient, fresh, long-lasting, less wasteful and flavorful… Read More

How Consumer Products & Services Companies Are Viewing M&A Outlook for 2023

In today’s dealmaking environment, uncertainty and caution reign supreme. Consumer confidence has seen declines as high inflation and recession fears dominate. At the same time, investors continue to look for… Read More

Plant-based Alternatives are Poised for Growth

Lincoln International was pleased to host the Plant-based Potential: The Rapid Rise of Alternative Foods and Growth Opportunities Ahead panel at the Food & Drink Expo in Birmingham, UK. During… Read More

Just Food | Gloomy Clouds to Hang Over Food Industry M&A in 2023

Originally published by JustFood on December 20, 2022 Alex Masters, Managing Director and Tom Cunningham, Director in Lincoln International’s Consumer group share insights on M&A trends in consumer sector for the… Read More

Promising M&A Outlook for Frozen Food Companies

Frozen foods have seen notable growth since 2019 as a result of shifting consumer behavior. Strong sales have enabled more efficiencies at scale, but some companies also face capacity constraints… Read More

Investing in U.S. Food Remains Competitive

Financial and strategic investors often mention the competition to acquire a food company. Investors frequently ask Lincoln International for ideas and perspectives on approaching the food mergers and acquisitions (M&A)… Read More

Order Up: Dramatic Change in Consumer Behavior Drives Accelerating Need for Restaurant Technologies

Read More

As the British Palate Diversifies, Investors Capitalize on South Asian Food Supplier Sector

While the UK’s grocery market has experienced little growth in recent years, the authentic South Asian cuisine market—offerings that incorporate ingredients, spices and food staples from India, Pakistan and Bangladesh—has… Read More

The Next Course for UK Chain Restaurants

During the month of August, Britons were encouraged to dine out through the “Eat Out to Help Out” scheme. Every Monday, Tuesday and Wednesday participating restaurants offered a 50 percent… Read More

Restaurants – Preparing for the Future

While restaurants remain hyper focused on managing near-term liquidity and current operations, owners and managers are starting to shift their thinking toward what business will look like in the new… Read More

Appetizing Investing in Unbranded Food Manufacturers

Published by Food Dive on October 16, 2019 The food industry is rich with investment opportunities, many of which are in unbranded food. Changes in consumer preferences are creating growth… Read More

Change is on the Menu for Restaurants

The Restaurants industry is evolving as fast as it ever has, with globalization, changing consumer preferences and technology increasingly impacting concepts across the dining spectrum: from QSR to fine dining. … Read More

Meet Our Senior Team with consumer expertise

David Houser

Managing Director

Chicago